Most D2C food brands in India operate from a corporate office, source through distributors, and never set foot in a primary agricultural market. Spicewale made...
















Spicewale Cold Pressed Sesame Oil — traditionally called Til Tel — slow-pressed from premium white sesame seeds, giving you that deep golden colour and rich aroma that refined sesame oil simply cannot match.
The Oil of Ancient Indian Kitchens
How It's Made
Premium sesame seeds sourced and cleaned in-house → Cold pressed in traditional wood press → Single filtered → Bottled fresh. No chemicals. No heat refining.
Best For
South Indian cooking, stir-fries, salad dressings, Ayurvedic massage, and traditional recipes.
Storage: Cool, dry place away from sunlight. Shelf life: 12 months.
We gladly replace or refund products that arrive damaged, defective, or incorrect. Simply contact us within 48 hours of delivery with your order number and photos. Refunds are processed to your original payment method once approved.
Read Our Entire Refund Policy Here
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.
Yes. Every Spicewale product goes through our own in-house cleaning process at our facility in Mandore Mandi, Jodhpur before it is packed. For spices like cumin seeds, fennel seeds, and ajwain — stones are removed, dust is separated, and foreign seeds are rejected. For seeds like chia and sabja — double sorting means two full cleaning passes. For nuts like cashew W320 and almonds — hand sorted before packing. Nothing reaches you uncleaned.
No. Spicewale products contain one ingredient — the product itself. No artificial colour, no preservatives, no flavour enhancers, no blending of inferior grades into the pack. What the label says is what the pack contains. This applies to every product in our range — from whole spices and garam masala to cold pressed oils, A2 ghee, superfood seeds, nuts, and dry fruits.